Coconut Lime Fish Soup with Cilantro
Servings: 4 Ingredients:For the Soup:1 tablespoon olive oil1 onion, diced2 cloves garlic, minced1 inch piece of ginger, grated1 bell pepper (red or yellow), diced1 can (400 ml) coconut milk3 cups fish or vegetable broth1 tablespoon fish sauce (optional)1 pound (450 g) white fish fillets (such as cod, tilapia, or snapper), cut into bite-sized piecesJuice and … Read more