(Don’t plan for leftovers. There won’t be any!!!) Dough: Cinnamon-Sugar:1 c. sugar1 T. cinnamonFrosting:1 cube butter2 dashes salt2 t. vanilla6 c. powdered sugarmilk Orange Rolls: Add orange concentrate to regular frostingChocolate Rolls: Add baking cocoa and a few drops of water to regular frostingCream cheese Rolls: Add cream cheese to regular frosting *1 cube of … Read more
Ingredients:Produce:2 cups broccoli florets2 cups Brussels sprouts, halved1 medium-large sweet potato, cut into 1-inch pieces (about 2 cups)15 oz canned chickpeas, drained and rinsed1 dash garlic powderCondiments:1/2 cup tahini1/2 cup Dijon mustard2 tablespoons lemon juice2 tablespoons maple syrupBaking & Spices:Salt and freshly ground black pepper, to tasteOils & Vinegars:1/4 cup apple cider vinegarDrizzle of olive … Read more
Ingredients: 1 lb hot sausage, uncooked1 (8 oz) package cream cheese, softened1 (10 oz) can Rotel diced tomatoes and green chilies, drained1¾ cups Bisquick baking mix1 cup shredded cheddar cheese Directions: Preheat oven to 400°F (200°C).In a large mixing bowl, combine the uncooked sausage, softened cream cheese, and drained Rotel.Add the Bisquick baking mix and … Read more
This Walking Taco Casserole is a fun and delicious twist on the classic walking taco, perfect for family dinners or game day gatherings. It’s a layered dish of seasoned ground beef, crunchy corn chips, and all your favorite taco toppings!You will need:1 lb ground beef1 packet taco seasoning mix1 can (10 oz) diced tomatoes with … Read more
Ingredients: 4 boneless, skinless chicken breasts4 oz cream cheese, softened1/2 cup shredded cheddar cheese2-3 jalapeños, seeded and diced8 slices bacon1 tsp garlic powder1 tsp paprikaSalt and pepper to tasteToothpicks for securing Instructions: Preheat oven to 375°F (190°C).In a bowl, mix cream cheese, cheddar cheese, jalapeños, garlic powder, paprika, salt, and pepper.Slice a pocket into each … Read more
𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 :For the Crust:1 1/2 cups ginger snap cookies, crushed1/4 cup unsalted butter, meltedFor the Cream Cheese Layer:16 oz cream cheese, softened1 cup granulated sugar2 large eggs1 teaspoon vanilla extractFor the Pumpkin Mixture Layer:1 cup pumpkin puree1/2 teaspoon ground cinnamon1/4 teaspoon ground nutmeg1/4 teaspoon ground ginger1/4 teaspoon ground clovesFor the Topping:Whipped creamCrushed ginger snaps 𝗗𝗶𝗿𝗲𝗰𝘁𝗶𝗼𝗻𝘀 … Read more
Get ready to dive into a stack of the fluffiest, dreamiest pancakes you’ve ever tasted! These Japanese fluffy pancakes are like biting into a sweet, pillowy cloud. Perfect for a special breakfast or a delightful brunch, they’re sure to impress everyone at the table. Let’s whip up some magic! Ingredients:2 large eggs1/4 cup granulated sugar1/2 … Read more
Ingredients:1 pound dried white beans (such as navy, cannellini, or great northern beans)2 smoked ham hocks1 large onion, diced2 carrots, peeled and diced2 celery stalks, diced4 cloves garlic, minced8 cups chicken or vegetable broth (or water)1 bay leaf1 teaspoon dried thyme1 teaspoon dried parsley1/2 teaspoon smoked paprika (optional, for extra smokiness)Salt and freshly ground black … Read more
Ingredients: 600 g cod filletsSalt and pepper, to taste2 tablespoons olive oil1 medium onion, finely sliced1 tablespoon fresh ginger, grated2 garlic cloves, crushed300 ml coconut milk1 large organic lemon (zested and juiced) Directions: If using frozen cod, allow it to thaw fully. Pat the fillets dry with a paper towel to remove excess moisture.Preheat your … Read more
This is very healthy and so delicious Ingredients1 large cabbage.2 small onions diced2 cans of stewed tomatoes.1 pouch Lipton Onion Soup Mix any flavor.1 large celery chopped very small.Ground beef How To Make Easy Cabbage SoupFill a large saucepan halfway with water, bring to a boil, then add the vegetables, then bring to a simmer.Cook … Read more