Oven Braised Beer Brats with Caramelized Onions
To complete this hearty meal, serve the beer brats and caramelized onions with warm, crusty bread or classic rolls to soak up every bit of the delicious sauce. A side of buttery mashed potatoes or creamy coleslaw would add a delightful contrast in texture and flavor. Don’t forget a tangy German potato salad, which pairs … Read more