Soup with Chicken and Vegetables

Soup of Chicken Pot PieThis new version of a traditional chicken pot pie has all the delicious flavors you enjoy, but without the crust! This soup is full of healthy vegetables, tender chicken, and creamy broth, making it a beloved choice for families. Time to prepare: 10 minutesTime to cook: 38 minutesTotal Duration: 48 minutesServings: … Read more

Hashbrown Chicken Casserole

PREFER TO HOLD ON TO THIS DISH? Pinterest, Facebook, Messenger, and Print One of my favorite comfort meals is this chicken hashbrown casserole. How luscious and rich it tastes. The crispy topping is quite delicious, too! This won’t take you long at all to put together. Even on hectic evenings, this dish works like a … Read more

Amish Peanut Butter Cream Pie

Ingredients: 1 pre-made graham cracker pie crust1 cup creamy peanut butter1 cup powdered sugar8 oz cream cheese, softened1 cup granulated sugar2 cups heavy cream1 teaspoon vanilla extract1 cup milk1 package (3.4 oz) instant vanilla pudding mix Directions: In a medium bowl, combine peanut butter and powdered sugar, mixing until crumbly. Set aside half of the … Read more

Pan-Seared Salmon with a Creamy Florentine Sauce

Why You’ll Love This Recipe This Pan-Seared Salmon with a Creamy Florentine Sauce is a delightful fusion of healthy seafood and creamy goodness. The crispy skin and tender salmon fillets pair beautifully with the smooth and flavorful sauce made with fresh spinach, garlic, and a touch of cream. The Florentine sauce adds a layer of richness that … Read more

Sausage Cream Cheese Crescents

Ingredients: 1 lb ground sausage1 package (8 oz) cream cheese, softened2 cans (8 oz each) refrigerated crescent rolls1/2 cup shredded cheddar cheeseMust express something to keep getting my recipes…. Thank you.Ingredients:1 pound breakfast sausage (mild or spicy, your choice)8 ounces cream cheese, softened1 package refrigerated crescent roll dough1 cup shredded cheddar cheese (optional)1 teaspoon garlic … Read more