Mary Berry’s Boiled Fruit Cake
Ingredients 1 cup water 1 cup sugar 375g mixed dried fruit 200g butter 1 tsp mixed spice 1 tsp bicarbonate of soda 2 eggs beaten 2 cups self-raising flour Instructions Preheat the oven to 160-180°C (320-356°F). Grease a cake tin. In a large saucepan, combine water, sugar, mixed dried fruit, butter, mixed spice, and bicarbonate of soda. … Read more