Reese’s Peanut Butter No-Bake Bars

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Reese’s Peanut Butter No-Bake Bars

These Reese’s Peanut Butter No-Bake Bars are the perfect treat when you need a quick, decadent dessert without turning on the oven. With a crunchy graham cracker crust, creamy peanut butter layer, and rich chocolate topping, these bars are irresistible and incredibly easy to make.

Why You’ll Love This Recipe

  • No Baking Required – Perfect for warm days or when you want a quick dessert without using the oven.
  • Rich & Decadent – Layers of peanut butter, chocolate, and crunch create the ultimate flavor combination.
  • Customizable – Add your favorite mix-ins like chopped peanuts, pretzels, or Reese’s Pieces.
  • Make-Ahead Friendly – Prepare in advance and store in the fridge or freezer.
  • Crowd-Pleasing – Always a hit at parties, holidays, or casual gatherings.

Ingredients

Makes 16–20 bars

For the Crust:

  • 1 ½ cups graham cracker crumbs (about 10–12 graham crackers, crushed)
  • ¼ cup granulated sugar
  • ½ cup unsalted butter, melted

For the Peanut Butter Layer:

  • 1 cup creamy peanut butter
  • ½ cup unsalted butter, softened
  • 1 cup powdered sugar

For the Chocolate Topping:

  • 1 cup semi-sweet chocolate chips
  • 2 tablespoons unsalted butter

Optional Add-Ins:

  • ½ cup chopped peanuts (for extra crunch)
  • ¼ cup Reese’s Pieces (for added flair)

Step-by-Step Instructions

Step 1: Make the Crust

  1. In a medium mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Mix until the mixture resembles wet sand.
  2. Press the mixture evenly into the bottom of an 8×8-inch baking pan lined with parchment paper or lightly greased.
  3. Use the back of a spoon or your hands to firmly press it down.

Step 2: Make the Peanut Butter Layer

  1. In a separate bowl, combine the creamy peanut butter, softened butter, and powdered sugar. Mix until smooth and creamy.
  2. Spread the peanut butter mixture evenly over the graham cracker crust, using a spatula to smooth it out.

Step 3: Make the Chocolate Topping

  1. In a microwave-safe bowl, melt the chocolate chips and 2 tablespoons of butter in 30-second intervals, stirring between each interval, until smooth and fully melted.
  2. Pour the melted chocolate over the peanut butter layer and spread it evenly with a spatula.
  3. Optional: Sprinkle chopped peanuts or Reese’s Pieces over the chocolate layer for added texture and flavor.

Step 4: Chill

  • Place the pan in the refrigerator and chill for at least 2–3 hours, or until the bars are firm and set.

Step 5: Slice & Serve

  • Once firm, lift the bars out of the pan using the parchment paper and cut into squares.
  • Serve chilled or at room temperature.

Why This Recipe Works

  • Layered Perfection – The combination of crunchy crust, creamy peanut butter, and smooth chocolate creates an amazing texture and taste.
  • No-Bake Simplicity – No need for fancy equipment or baking—just mix, layer, and chill.
  • Customizable Toppings – Easily add nuts, candy, or pretzels to make the bars uniquely yours.

Variations to Try

  • White Chocolate Drizzle – Melt white chocolate and drizzle it over the top for a decorative touch.
  • Pretzel Crunch – Crush pretzels and mix them into the crust or sprinkle them on top for a salty-sweet twist.
  • Dark Chocolate Option – Use dark chocolate chips instead of semi-sweet for a richer flavor.
  • Gluten-Free Option – Substitute gluten-free graham crackers for a GF-friendly version.
  • Nut-Free Version – Swap peanut butter for sunflower seed butter and omit any nut toppings.

Tips for Success

  • Press Firmly – Ensure the graham cracker crust is pressed down tightly to prevent crumbling when slicing.
  • Smooth Layers – Use a spatula dipped in warm water to smooth out the peanut butter and chocolate layers.
  • Storage – Store leftovers in an airtight container in the fridge for up to 5 days or freeze for longer storage.

Serving Suggestions

  • Romantic Touch – Plate individually with a dusting of powdered sugar or a drizzle of chocolate syrup.
  • Party Platter – Arrange on a dessert table with other treats like brownies, cookies, or fruit skewers.
  • Brunch Staple – Pair with coffee or milk for a decadent breakfast treat.

Final Thoughts

These Reese’s Peanut Butter No-Bake Bars are a foolproof dessert that proves you don’t need to bake to create something delicious. With their gooey peanut butter center, crunchy crust, and rich chocolate topping, they’re a treat you’ll make again and again.

Whether you’re hosting a party, gifting homemade treats, or simply craving something sweet, these bars are guaranteed to be a hit.

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