Strawberry Popsicle Recipe

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 Strawberry Popsicle Recipe

Bright, refreshing, and naturally creamy — these enriched strawberry popsicles combine fresh fruit, creamy elements, and customizable flavors for the ultimate summer treat.

Ingredients

  • Fresh Strawberries – 2 cups, hulled and sliced
  • Sugar – ½ cup (adjust to taste or substitute with honey or maple syrup)
  • Water or Coconut Water – 1 cup (for added flavor and hydration)
  • Lemon Juice – 1 tablespoon (to brighten and balance the sweetness)
  • Vanilla Extract – 1 teaspoon (enhances the flavor profile)
  • Greek Yogurt or Coconut Milk – ½ cup (for creaminess; optional)
  • Fresh Mint Leaves – a few (optional, for a refreshing twist)

Instructions

1. Macerate the Strawberries

  • In a medium bowl, combine the sliced strawberries and sugar.
  • Stir gently and allow the mixture to sit for 10-15 minutes. The strawberries will release their natural juices, enhancing flavor and sweetness.

2. Blend the Mixture

  • Transfer the macerated strawberries and their juices to a blender.
  • Add the water (or coconut water), lemon juice, vanilla extract, and mint leaves (if using).
  • Blend until smooth. For a chunkier texture, pulse a few times instead of blending fully.

3. Incorporate Creaminess (Optional)

  • For a creamy popsicle, add Greek yogurt or coconut milk to the blender.
  • Pulse a few times to combine, ensuring the mixture remains smooth.

4. Optional Straining

  • For a silky texture, strain the blended mixture through a fine mesh sieve to remove seeds and pulp. This step is optional based on texture preference.

5. Fill the Popsicle Molds

  • Carefully pour the mixture into popsicle molds, leaving a small gap at the top to allow for expansion during freezing.

6. Insert Popsicle Sticks

  • Place sticks into the center of each mold.

7. Freeze

  • Freeze for at least 4–6 hours, or overnight for best results.

8. Unmold and Serve

  • Run warm water over the outside of the molds for a few seconds to loosen the popsicles.
  • Gently remove and enjoy immediately.

Flavor Variations

  • Strawberry Banana – Add 1 ripe banana to the blender for extra creaminess and natural sweetness.
  • Berry Medley – Combine strawberries with blueberries, raspberries, or blackberries.
  • Coconut Delight – Use coconut milk instead of water and fold in shredded coconut.
  • Chili Lime Twist – Add a pinch of chili powder and extra lime juice for a spicy, tangy kick.

Serving Suggestions

  • Serve garnished with fresh strawberry slices and mint leaves.
  • For a decadent treat, drizzle with melted chocolate or serve alongside whipped cream.

Storage Tips

  • Store popsicles in an airtight container or zip-top freezer bag to prevent freezer burn.
  • Best enjoyed within 2 weeks for optimal flavor and texture.

These enriched strawberry popsicles are not only visually beautiful but also bursting with fresh, vibrant flavors. Perfect for hot summer days or as a light dessert anytime.

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