- Deliciously Cheesy Ranch Oven Roasted Potatoes
Crispy, golden, cheesy, and loaded with flavor—these Ranch Oven Roasted Potatoes are the ultimate comfort food side dish.
Perfectly roasted with a golden crisp exterior and fluffy center, these potatoes are coated in zesty ranch seasoning and olive oil, then smothered in melty cheddar and savory Parmesan. Finished with a sprinkle of fresh parsley for a vibrant touch, they’re easy to make and even easier to love.
Ingredients:
- 4 large russet potatoes, scrubbed and diced
- 1/4 cup olive oil
- 1 packet (about 1 oz) ranch seasoning mix
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley (optional)
- Salt and freshly ground black pepper, to taste
Instructions:
- Preheat the Oven
Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper for easy cleanup. - Season the Potatoes
In a large mixing bowl, toss the diced potatoes with olive oil, ranch seasoning, salt, and pepper until well coated. - Roast to Perfection
Spread the seasoned potatoes out in a single layer on the prepared baking sheet. Roast for 25–30 minutes, stirring halfway through, until the potatoes are golden brown and crispy on the outside. - Add the Cheesy Goodness
Remove the pan from the oven and sprinkle the roasted potatoes with shredded cheddar and grated Parmesan. Return to the oven for 5 more minutes, or until the cheese is melted and bubbly. - Garnish and Serve
Transfer to a serving dish and garnish with chopped fresh parsley if desired. Serve hot and enjoy!
Tips & Variations:
- For an extra indulgent twist, top with a dollop of sour cream or a drizzle of ranch dressing before serving.
- Add chopped green onions or a pinch of red pepper flakes for extra flavor.
- Swap russet potatoes with baby red or Yukon golds for a different texture.
Recipe Details:
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Servings: 4
- Calories: Approx. 350 per serving
These Cheesy Ranch Oven Roasted Potatoes pair perfectly with grilled chicken, burgers, or your favorite hearty mains. Crispy, cheesy, and full of flavor—what more could you ask for in a side dish?