Snickers Salad – A Sweet and Crunchy Dessert Delight
If you love the combination of sweet, creamy, and crunchy flavors, this Snickers Salad is the perfect treat. It’s an easy-to-make dessert that combines crisp Granny Smith apples, chewy Snickers candy bars, and a rich vanilla pudding mixture. With a drizzle of caramel sauce on top, this no-bake dessert is sure to be a crowd-pleaser at potlucks, parties, or family gatherings.
Why You’ll Love This Snickers Salad
- Quick & Easy: Ready in just minutes with no baking required.
- Perfect Combination of Flavors: The tart apples balance the sweet and creamy pudding mix.
- Crowd-Pleasing Dessert: A fun and unique twist on a classic fruit salad.
- Make-Ahead Friendly: Chill it in the fridge for even better flavor.
Ingredients
Main Ingredients:
- 1 package vanilla instant pudding mix (3.4 oz / 102g)
- 1 cup cold milk (2% or whole milk for best results)
- 2 cups Cool Whip (thawed)
- 4 small Granny Smith apples (chopped into bite-sized pieces)
- 6 Snickers bars (cut into bite-sized pieces)
For Topping:
- ½ cup caramel sauce (for drizzling)
Step-by-Step Instructions
Step 1: Prepare the Pudding Base
- In a large mixing bowl, combine the vanilla instant pudding mix and cold milk.
- Whisk for about 1-2 minutes until the pudding starts to thicken.
- Gently fold in the Cool Whip until smooth and fully combined.
Step 2: Add Apples & Snickers
- Wash, core, and chop the Granny Smith apples into small chunks.
- Chop the Snickers bars into bite-sized pieces.
- Add both the apples and Snickers pieces into the pudding mixture.
Step 3: Mix & Chill
- Gently stir everything together until evenly coated with the pudding mixture.
- Transfer the salad into a serving bowl and cover with plastic wrap.
- Refrigerate for at least 30 minutes to 1 hour to allow the flavors to blend.
Step 4: Add the Final Touch
- Before serving, drizzle caramel sauce generously over the top.
- Optionally, sprinkle a few extra chopped Snickers pieces for a decorative touch.
Expert Tips & Variations
- Use Fresh Apples: Granny Smith apples add the perfect tart contrast, but you can also use Honeycrisp or Pink Lady apples for a slightly sweeter flavor.
- Chill for the Best Flavor: Letting the salad sit for at least an hour enhances the taste and texture.
- Make it Crunchier: Add toasted pecans or crushed pretzels for an extra crunch.
- Swap the Snickers: Try using Milky Way, Twix, or Reese’s for a different candy flavor.
- Healthier Alternative: Swap Cool Whip for homemade whipped cream and use Greek yogurt instead of pudding mix for a lighter version.
Serving Suggestions
This Snickers Salad is best enjoyed chilled and served in individual bowls. Pair it with:
- Graham crackers or vanilla wafers for dipping.
- A scoop of vanilla ice cream for an extra indulgent treat.
- Chopped nuts or granola for added texture.
Storage & Make-Ahead Tips
- Refrigerate: Store in an airtight container in the refrigerator for up to 2 days. The apples may soften slightly, but the flavors will still be delicious.
- Avoid Freezing: The texture of the pudding and apples will change if frozen.
Nutritional Information
- Calories: Approximately 320 per serving
- Carbohydrates: 45g
- Protein: 4g
- Fat: 14g
This Snickers Salad is a delightful, creamy, and crunchy dessert that is always a hit at gatherings. Whether you’re making it for a family dinner or a festive event, this easy recipe guarantees a delicious and unforgettable treat!