This Chocolate Apple Cake is a healthy and delicious treat made with just a few simple ingredients. It contains no added sugar and is naturally sweetened with apples, making it a perfect option for those looking to enjoy dessert while maintaining a balanced diet. Soft, moist, and rich in chocolate flavor, this cake is ideal for breakfast, a snack, or a guilt-free dessert.
Ingredients
- 4 medium sweet apples, peeled and chopped
- 4 large eggs
- 5 tablespoons unsweetened cocoa powder
- 1 teaspoon baking powder
- Olive oil, for greasing the mold
Instructions
Step 1: Prepare the Apples
- Peel and chop the sweet apples into small pieces.
- Blend the apples in a food processor or blender until smooth. This will act as the natural sweetener for the cake.
Step 2: Mix the Batter
- In a large mixing bowl, whisk the eggs until light and frothy.
- Add the blended apples to the eggs and mix well.
- Sift the cocoa powder and baking powder into the mixture, stirring until fully combined. The batter should be smooth and lump-free.
Step 3: Bake the Cake
- Preheat the oven to 350°F (175°C).
- Lightly grease a baking mold with olive oil to prevent sticking.
- Pour the batter into the mold and spread it evenly.
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Step 4: Cool and Serve
- Allow the cake to cool in the mold for about 10 minutes, then transfer it to a wire rack to cool completely.
- Slice and enjoy a naturally sweet, chocolatey treat.
Serving Suggestions
- Serve with a dollop of Greek yogurt or a drizzle of nut butter for extra creaminess.
- Enjoy with a cup of tea or coffee for a light and satisfying snack.
- Dust with extra cocoa powder or top with fresh fruit for added flavor.
Why You’ll Love This Cake
- No added sugar – Naturally sweet from apples.
- Gluten-free & dairy-free – Perfect for special diets.
- Rich in cocoa flavor – Satisfies chocolate cravings.
- Low in calories – Great for weight management.
This Chocolate Apple Cake proves that healthy eating doesn’t mean sacrificing flavor. Try this easy recipe today and enjoy a naturally sweet, delicious dessert that you can feel good about!