Warm Cranberry-White Cheddar Dip

Ingredients:

  • 1 cup white cheddar cheese, shredded
  • 1 cup cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/2 cup dried cranberries
  • 1/4 cup green onions, chopped
  • 1/4 cup pecans, chopped
  • 1/4 cup honey

Instructions:

  • Preheat oven to 350°F (175°C).
  • In a bowl, combine white cheddar cheese, cream cheese, mayonnaise, cranberries, green onions, pecans, and honey. Mix well.
  • Transfer mixture to a baking dish and spread evenly.
  • Bake for 20–25 minutes, or until bubbly and golden brown on top.
  • Serve warm with crackers or bread slices.

Notes:
Sprinkle extra pecans on top for added crunch. Perfect with toasted baguette slices or buttery crackers.

Prep Time: 10 mins | Cook Time: 20–25 mins | Total Time: 30–35 mins | Servings: 6–8

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